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Coconut Spring

Tea type
Green Tea
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Edit tea info Last updated by Debbie
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From The Green Teahouse

Blended with Chinese and Japanese green tea, the creamy richness of shredded coconut is loaded with antioxidants and vitamins.

Ingredients: Spring green tea, shredded coconut, and natural coconut flavor.

Steeping instructions: use 1 teaspoon/8 oz water at 170 F for 1-2 minutes. For iced tea, use 1 teaspoon/8 oz of cold water and let steep in the refrigerator for at least 4 hours.

About The Green Teahouse View company

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