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English Breakfast

Tea type
Black Tea
Ingredients
Not available
Flavors
Not available
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Auggy
Average preparation
205 °F / 96 °C 4 min, 0 sec

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1 Tasting Note View all

  • “A sample from the Jade Teapot because yes, I’m still on my breakfast blend kick! I added a little milk (1tsp) and sugar (1/2 tsp) because I wanted to (though I’ll probably try the remainder of my...” Read full tasting note
    79
    aug3zimm 911 tasting notes

From The Jade Teapot

Traditional Organic Black Tea blend.

It provides a robust flavor in place of coffee at the start of the day. English Breakfast tea has a Medium Bold caffeine content.

Steep with water temperature of 206f degrees with a steep time of 3 to 5 minutes and Steeps smooth malty with clean finish.

Ingredients: Organic Black Tea

About The Jade Teapot View company

Company description not available.

1 Tasting Note

79
911 tasting notes

A sample from the Jade Teapot because yes, I’m still on my breakfast blend kick! I added a little milk (1tsp) and sugar (1/2 tsp) because I wanted to (though I’ll probably try the remainder of my sample straight).

It smells malty, clean, woody, fresh. The taste is a lot clearer and cleaner than I was expecting. Smooth, malty, not too heavy, stout, a little fruitiness that I can taste blending in with the added sugar…

English Breakfasts typically seem a little wussy to me but this one must have had an Irish mother or something. It’s not as bold as most Irish Breakfasts I’ve had but it really has nothing to be embarrassed about. It’s definitely more my speed than any other English Breakfast I’ve tried.

It’s nothing overly distinct or super-special but it’s a very good blend and one that I could see finding a place for in my pantry.
3.8g/10oz

Preparation
205 °F / 96 °C 4 min, 0 sec

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