Tea type
White Tea
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Edit tea info Last updated by Jason
Average preparation
180 °F / 82 °C 5 min, 0 sec

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From The Republic of Tea

Above the Cloud Tea – Classified as rarest of all teas, this high grown white China tea is plucked in spring right before the leaf opens. White, downy buds are quickly air-dried, resulting in a low-caffeine tea.

About The Republic of Tea View company

The Republic of Tea is a progressive and socially conscious business recognized for being the leading purveyor of more than 200 premium teas and herbs, ready-to-drink iced teas and more. Founded in 1992, The Republic of Tea sparked a tea revolution in America with the purpose of enriching people’s lives through the experience of premium teas and a Sip by Sip Rather Than Gulp by Gulp lifestyle.

4 Tasting Notes

1855 tasting notes

This like the song “The Cat Came Back” … “the tea just wouldn’t go away…” I’m bound and determined to finish the canister, and every time I think I’m on the last spoonful, there’s more. I doubled up on quantity and got the water to turn a rather designer-beige color; maybe a little almond scent to it, but taste? Nope! I think I may see if co-worker wants to fertilize her African violet with the rest.


Oooh, yikes! I have yet to be blown away with a Republic of Tea product. One more to stay away from.

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5 tasting notes
I tried adjusting quantity, steep time, temperature and guess that I am not a “white tea” person, the best I got was a flat, empty wet grass taste. It may have been this tea but I think I am more of an Oolong, Pu erh, Darjeeling person. Good luck with it
180 °F / 82 °C 5 min, 0 sec

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