Wild Forest Tulsi
Native Name: Vana Tulsi
Introduction: Also known as Holy Basil (Ocimum sanctum), Tulsi is a sacred plant from India used in traditional Ayurvedic medicine. Tulsi is considered an ‘elixir of life’ providing alchemy to one’s well being.
There are three types of tulsi varietals, each having a distinct flavor: the green leaf (Rama Tulsi), purple leaf (Krishna Tulsi) bears dark green-to-purple leaves and a third, considered the most flavorful and also hardest to grow – wild forest (Vana Tulsi). This loose leaf Tulsi also includes the branches and stems of the plant, considered beneficial to one’s health. Caffeine free.
Supporters of Small Organic Tulsi Farmers
We work only with small-scale Tulsi growers that need
assurance for their harvests. As such, we provide up-front guarantees to purchase their produce and help sell it through
a market-education development approach. As we grow, we envision our ability to help more small-scale and marginal Organic farmers in this process. Most Tulsi is still grown conventionally and the transition to Organics is recent. We hope to be among the few Tulsi companies that are in the forefront of this movement.
Flavor Profile: Very fragrant, notes of kafir limes, orange, mint and cloves.
Ingredients: 100% Organic Wild Forest (Vana) Tulsi leaves and stems.
Certified Organic by: Quality Assurance International (QAI)