Uper Fagu Darjeeling Oolong

Tea type
Oolong Tea
Ingredients
Oolong Tea Leaves
Flavors
Not available
Sold in
Bulk, Loose Leaf
Caffeine
Low
Certification
Not available
Edit tea info Last updated by The Tea Shelf
Average preparation
Boiling 2 min, 30 sec

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  • “I’ve not come across many Oolongs from Darjeeling in the years I’ve been drinking tea, but the ones I have tried have always been something special. This one is no exception. It starts with the...” Read full tasting note
    80

From The Tea Shelf

One of the finest oolongs of Darjeeling, the aroma of dark chocolate envelopes your senses, reminiscent of a cold wintry day! The leaves are springy with a moss like mosaic of silver and copper. The infusion shows another surprise with individual leaves clearly visible with bright colours of copper and mauve. The chocolate experience continues but now coupled with citrus and fruity notes. The steeped leaves give way to a gorgeous sunset yellow cup, which is very brisk on the palate with notes of jasmine and citrus, which linger on.

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1 Tasting Note

80
2238 tasting notes

I’ve not come across many Oolongs from Darjeeling in the years I’ve been drinking tea, but the ones I have tried have always been something special. This one is no exception.

It starts with the leaf, which in appearance reminds me a lot of a first flush darjeeling (although it’s actually a second) crossed with a very fresh white peony. The are a high predominance of downy silver buds, some verging more on silver or pale green, plus some brown-ish-copper leaves. The scent is sweet and lightly jasmine.

See my full review here: http://sororiteasisters.com/2016/11/15/uper-fagu-darjeeling-oolong-from-the-tea-shelf/

Preparation
Boiling 2 min, 30 sec 1 tsp

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