Moroccan Mint

Tea type
Green Tea
Ingredients
Not available
Flavors
Not available
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Tabby
Average preparation
205 °F / 96 °C 1 min, 30 sec

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3 Tasting Notes View all

  • “Not much flavour in general. Decent amount of mint, but not very tasty. Not much tea flavour at all. Toward the bottom of the pot, I just started to get a chalky taste in my mouth. Not sure if it...” Read full tasting note
    60
    morvaltur 1740 tasting notes
  • “Eh. There's nothing wrong with this tea, but nothing exciting, either. It smelled a bit smoky, but I couldn't find any taste of it; mostly it was just spearmint, with an aftertaste of tea. I...” Read full tasting note
    60
    Cait 216 tasting notes
  • “Made this as iced tea. Used about 15tsp to make 3cups and diluted to 3qts. Excellent tasting tea. Smooth taste with a nice spearmint after taste.” Read full tasting note
    67
    mjl135 11 tasting notes

From The Tea Table

China gunpowder green tea with spearmint. Good hot or for iced tea. Use 1/2 tsp per cup and steep 1 min. in near boiling water.

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3 Tasting Notes

60
1740 tasting notes

Not much flavour in general. Decent amount of mint, but not very tasty. Not much tea flavour at all.
Toward the bottom of the pot, I just started to get a chalky taste in my mouth. Not sure if it was from the tea, but the tea was all I was consuming at that point, so I suspect so.

Rabs

What a sad note! I just can’t bring myself to click the “like” button for a quasi-tasteless chalky tea :(

Spencer

Yeah. I truly expected better, as I’ve had some great Moroccan Mint in the past, but this just wasn’t that good.
I would suspect it would be pretty tasty (and better), if it were iced.

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60
216 tasting notes

Eh. There’s nothing wrong with this tea, but nothing exciting, either. It smelled a bit smoky, but I couldn’t find any taste of it; mostly it was just spearmint, with an aftertaste of tea.

I think I approach mint tea the way some people approach coffee: I keep hoping it will taste as good as it smells, and I keep being disappointed.

Preparation
195 °F / 90 °C 1 min, 15 sec

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67
11 tasting notes

Made this as iced tea. Used about 15tsp to make 3cups and diluted to 3qts. Excellent tasting tea. Smooth taste with a nice spearmint after taste.

Preparation
Boiling 1 min, 30 sec

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