Country of Origin: India, Sri Lanka, Kenya and Turkey
Region: Huang Shan, Daguyun district, Anhui Province
Shipping Port: Haldia, Colombo, Mombasa, Istanbul
Altitude: 500 – 7000 feet above sea level.
Manufacture Type: Orthodox
Grade: OP (Orange Pekoe)
Cup Characteristics: Notes of cinnamon, and pumpkin abound. Cup is like the ‘nip’ in the air during Northern
Infusion: Bright and Coppery
Ingredients: Luxury black tea, Hibiscus, Rosehip, Almond pieces, Rooibos, Cinnamon pieces, Apple pieces, Natural dried orange, Sunflower + Calendula petals, Triacetin oil, Natural flavors.