Fruity Sangria

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Herbal Tea
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From Two Guys' Tea

This fruit-filled tea blend takes its inspiration from the traditional red-wine Spanish Sangria – a delicious, fruit based wine “punch.” Tart hibiscus is paired with elderberries, citrus, and lemongrass to recreate a cooling summer treat. One of best iced teas in the world.

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2 Tasting Notes

127 tasting notes

I cold brewed this one – about four heaping tablespoons to 2L pitcher overnight. That’s already a good hunk of the tin I got, hopefully this tea is stronger hot brewed.

The hibiscus lends a pretty red color to the tea, and a touch of tartness. I’d told that it’s a little bitter and it tastes nothing like actual sangria. I wouldn’t know about the comparison to actual sangria, but the little bitterness I hardly noticed. I didn’t sweeten and certainly didn’t use carbonated water. The instructions on the tin are a bit confusing – I THINK that it’s telling me to cold brew in seltzer water or ginger ale, but with the flavor level on that LONG cold brew in normal water, I feel like the flavor might not be able to stand up against carbonation. I might try it one day though, I do have a sodastream.


In general are you finding tea guys stuff to be middle of the road?


Pretty much, but I’ve only tried three teas so far? There might be something amazing yet, or I haven’t found the sweet spot while brewing yet. =) I have a bunch others to try actually, and I’ll be going through them slowly.

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