Yes, I completely forgot that I said last time I would actually weigh this one before making it.
I just did a bunch of tea, at 180° for 90s.
And I took a picture for Cwyn this time, too. https://www.flickr.com/gp/cheri0627/5696am
So it’s not the most beautiful of the teas that I saw in pictures, when I googled it, but it’s not as bad as some. It’s got whole leaves and buds, but most are broken leaf pieces.
it still tastes good. Light and vegetal, slightly sweet.
I should weigh it next time, and let it steep for longer, but whatever. I liked it this way.