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TA20: Tippy Orthodox FBOP Assam

Tea type
Black Tea
Ingredients
Not available
Flavors
Not available
Sold in
Loose Leaf
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Rumpus Parable
Average preparation
Boiling 3 min, 45 sec

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6 Tasting Notes View all

  • “This is my tea of the morning, one of the assams from the Upton Tea assam sampler. I'm still not used to the time change, I've been going to bed early the last couple of days and waking up feeling...” Read full tasting note
    81
    amyoh2 2162 tasting notes
  • “I had a cup of this earlier and it was fairly tasty but I will tell you it sure does make a difference BIG TIME with the temp of your water, folks! This time around I'm having a 2nd cuppa and it's...” Read full tasting note
    85
    teaequalsbliss 6770 tasting notes
  • “I'm drinking this tea with generic S'mores poptarts while my dog finds and eats all the stinkbugs in the house, cause we're c-l-a-s-s-y. I like my tea astringent, but following the brewing...” Read full tasting note
    70
    anyanka 58 tasting notes
  • “As I'm new to serious perusal of tea, please take this review with a grain of salt. Or a couple teaspoons of sugar. This is the first of my Assam sampler pack I've tried and I'm beginning to...” Read full tasting note
    79
    auntyproton 11 tasting notes

From Upton Tea Imports

A uniform, broken-leaf tea with bold character and strong, malty flavor. Floral hints in the aftertaste make this tea a great choice for breakfast and throughout the day.
Origin:
India

Steeping Suggestions: –
Leaf Quantity: 2¼ g/cup
Water Temp: 212° (boiling)
Steep Time: 4 min.

About Upton Tea Imports View company

Company description not available.

6 Tasting Notes

81
2162 tasting notes

This is my tea of the morning, one of the assams from the Upton Tea assam sampler. I’m still not used to the time change, I’ve been going to bed early the last couple of days and waking up feeling groggy. Anyway I thought this would help to perk me up.

I may have oversteeped this slightly but my first impressions still stand. A nice, hefty assam, very malty and with some floral notes. It is definitely a good choice for morning time!

Preparation
Boiling 4 min, 0 sec

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85
6770 tasting notes

I had a cup of this earlier and it was fairly tasty but I will tell you it sure does make a difference BIG TIME with the temp of your water, folks! This time around I’m having a 2nd cuppa and it’s WAY darker, bolder, stronger, and an awesomely loud morning tea!

It’s a more masculine type assam – woodsy and bold – and I really like that!

Donna A

I keep looking at my Upton catalog and their website. I haven’t ordered from them yet. Just looking at the black teas, the choices are overwhelming and I can’t afford everything I’d like. Fortunately they have well-priced samples, but some of their very high end teas look interesting, and even the samples of those are pretty expensive.

TeaEqualsBliss

TOTALLY HEAR YA!!! I got the samples! I also got the Samplers for Ceylon, Assam, and British Blend Sample. I think the samples and samplers are the way to go for this reason :) Another way to try them is start a topic in discussions and see if anyone would be willing to do a Upton Tea Swap or something – that might be a good try :)

I <3 Teas

Sounds good!

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70
58 tasting notes

I’m drinking this tea with generic S’mores poptarts while my dog finds and eats all the stinkbugs in the house, cause we’re c-l-a-s-s-y.

I like my tea astringent, but following the brewing instructions on this one yields a tea that cools into some sort of paint-removing-acid. Don’t steep it for 4 minutes unless you need to have a chemical face peel or something.

This tea is nice, though unexceptional. It has a sort of dusty undertaste without sweetener or milk that isn’t great, but otherwise it’s a nice, full-flavored tea. With milk and sugar, it’s very good and has none of those pesky salad flavors I’m always complaining about. I have a relatively big can of this, and I’m glad because it will be a good tea for breakfast. I mean, it’s pairing with my fake poptart dinner smashingly.

Preparation
Boiling 4 min, 0 sec

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79
11 tasting notes

As I’m new to serious perusal of tea, please take this review with a grain of salt. Or a couple teaspoons of sugar.

This is the first of my Assam sampler pack I’ve tried and I’m beginning to connect some dots. There is a sour tang in this tea that I have tasted in the Bond Street Blend that I reviewed a couple days ago — though thankfully much less in this tea than the Bond Street! This taste must be what is called “malty”. It makes the tea quite strong, and is a taste I associate with a similarity to coffee. It’s strong enough that my standard 2 teaspoons of rock sugar barely temper it. The tea is thick tasting, and after half a cup there is only a little astringency. This may change as the cup progresses, as I’ve seen it do so with other teas as they cool.

I also noticed a very faint hint of cinnamon in the dry tea before steeping.

All in all, I’d recommend 2 1/2 tsp rock sugar or cane sugar equivalent, to help temper the strength of it.

Preparation
Boiling 4 min, 0 sec

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