India – Assam
These attractive and well-made leaves are accented with golden tips. The stout cup has a solid but smooth character. The infused leaves have a note of chocolate in the aroma. The finish is crisp and flavorful. Accommodates milk quite well.
Steeping Suggestions: –
Leaf Quantity: 2¼ g/cup
Water Temp: 212° (boiling)
Steep Time: 4-5 min.
Company description not available.
Assam TGFBOP CL Harishpur EstateUpton Tea Imports
(TA73) Moditea Estate Assam TGFBOP Cl.Upton Tea Imports
Tippy YunnanHarney & Sons
tippy yunnanA Southern Season
Tippy YunnanSimpson & Vail
There aren't any tasting notes for this tea yet.