Kenya Black Tea Tinderet FBOP (TK31)

Tea type
Black Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by TeaEqualsBliss
Average preparation
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From Upton Tea Imports

The leaf style of this tea has a slightly chunkier aspect than many broken-leaf African teas. The cup is notable for its crisp character and pleasing pungency, which can accommodate a bit of milk if desired. The tea is smooth, and finishes with a cleansing astringency.
Origin:
Kenya

Steeping Suggestions: -
Leaf Quantity: 2¼ g/cup
Water Temp: 212° (boiling)
Steep Time: 3-4 min.

About Upton Tea Imports View company

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1 Tasting Note

85
6770 tasting notes

This is nice!
Very nice!

It’s not overly robust but it sure is smooth and clean. It actually makes my mouth feel CLEAN, too!

It’s of medium strength and it has a nice even and well rounded flavor to it. It’s a ‘tick’ juicy with a spec of roasted nut flavor towards the end of the sip!

I usually go for stronger black teas but this is speaking to me this morning!

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