I brewed up another glass of this Namring Estate 2nd Flush Darjeeling from Upton by way of Steepster Select. I’ve been exploring the second flush darjeelings from Golden Tips and was wondering how this would measure up in comparison. I think that it’s not as good, but it’s true that I used only half of my envelope, so 2.2 grams (it contained 4.5 grams) for about 8 ounces of water. I kept the temperature cooler (82C rather than the Steepster Select recommendation of 100C—which is a big mistake, imnsho), and I brewed for about 3 minutes.
The resultant liquor was amber colored and pretty good but not great. I do not believe that darjeelings can be successfully re-steeped, but I tried last time (Steepster Select says on the envelope that it’s good for 3 re-steeps!). It tasted like dishwater, so I’m not bothering this time.
Does anyone in the universe, aside from Steepster Select, recommend that darjeeling be re-steeped? I’ve never read it anywhere. It seems like a ploy to make the program seem to cost less than it does. You do not, my tea-infused friends, get four 12 ounces cups of tea from this envelope. No, you do not.