Ohhhhh this is good!
Smells like toasted basmati rice. Tastes like toasted basmati rice.
Om nom nom (I think I’m going to go put on a pot of rice to cook!).
(Flash steeping 3g in my teensy gaiwan that I haven’t measured yet.)
Edit: It started with a garnet hue, like
pineapple pomegranate juice or wine, almost. It’s steeping out and is more of an amber colour now. So pretty. So tasty. I must be on steep 8 or 9.