Bai Mao Hou Oolong from Verdant Tea

Bai Mao Hou Oolong

Tea type
Oolong Tea
Ingredients
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Loose Leaf
Caffeine
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From Verdant Tea

Bai Mao Hou (白毛猴) refers to the white down on the underside of this varietal’s leaves in early spring. Master Zhang’s 30+ hour processing technique on this traditionally finished tea brings out an overwhelming creamy nutty desert-like flavor, accented by roasted chestnut and white chocolate. This varietal is one of the most creamy, dessert-like teas Master Zhang cultivates.

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