Kona Cha Japan Green

Tea type
Green Tea
Ingredients
Not available
Flavors
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Sold in
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Caffeine
Not available
Certification
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Edit tea info Last updated by Ryan MacMichael
Average preparation
185 °F / 85 °C 0 min, 30 sec

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  • “This very fine Japanese green (made from the powder left over during sencha and gyokuro production) has a very fresh, vegetal scent. The brew is mellow and has a definite astringency. Pretty nice.” Read full tasting note
    57

From Voila! In Frederick

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1 Tasting Note

57
64 tasting notes

This very fine Japanese green (made from the powder left over during sencha and gyokuro production) has a very fresh, vegetal scent. The brew is mellow and has a definite astringency.

Pretty nice.

Preparation
185 °F / 85 °C 0 min, 30 sec

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