The Sleeping Bear Blend

Tea type
Green Tea
Ingredients
Green Tea Leaves, Wildcrafted White Pine Needles
Flavors
Jasmine, Sugarcane, Vegetal, Pine, Vanilla, Berries, Flowers, Grass, Floral, Nuts, Sweet, Butter, Smooth, Cream
Sold in
Loose Leaf
Caffeine
Low
Certification
Not available
Edit tea info Last updated by Tea Pet
Average preparation
180 °F / 82 °C 2 min, 0 sec 11 oz / 326 ml

From Our Community

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66 Tasting Notes View all

  • “I haven’t had this one in a while so I made a pot of it. It was very refreshing since I’ve had a lot of flavored teas recently. The subtle flavor of pine is just lovely with the buttery green tea.” Read full tasting note
    99
  • “Pretty sure my feed isn’t working here, but oh well. This was a sad sipdown, but I appreciated the chance to try it (Thanks KallieBoo!). This is just a really clean, buttery, sweet green tea. It...” Read full tasting note
    84
  • “I’ve had this tea a few times without logging, my bad! Tonight i will though, and I’ll try to get a second steep in before bed too :) So the dry leaves are a lovely mix of thin, poky pine needles...” Read full tasting note
    87
  • “My parents were supposed to have been on the road with the Uhaul a few days ago, but it is taking them longer than expected to get all packed up. Most of their house is empty now and the TV is all...” Read full tasting note
    95

From Whispering Pines Tea Company

The Inspiration
The current batch of pine needles was harvested on December 27, 2013 in Bellbrook, Ohio.

Imagine a place with rolling pine forests fringed with open meadows and brambles of blackberry bushes just begging you to feed your senses. Imagine a place bursting with wildlife — a new ecological wonder behind every blossoming cherry tree. Imagine being knee-deep in crystal-clear water with pine needles floating by and spring in the air. Imagine love. Imagine my home: The Sleeping Bear Dunes.

Every sip of this tea brings with it a burning passion. Fresh, wild, green pine needles are sustainably wildcrafted from the deepest reaches of the wilderness and processed as a light oolong of around 20-30% oxidation. After cutting, withering, and drying, the needles are mixed with our purely blissful green tea blend, River Rain.

The final product is a lovely blend of green tea with the perfect amount of fresh pine flavor and a hint of jasmine. This tea is based off of the memory of a spring morning walk along Glen Arbor’s Crystal River with the birds singing and otters splashing along that pure, beautiful water. I have created my masterpiece. I have put my heart and soul, The Sleeping Bear Dunes, in a cup.

Breathe life, sip inspiration, and let my beautiful homeland warm your soul.

Please note: There will only be 8-10 ounces of The Sleeping Bear Blend produced each month. Due to this, we would like to limit this blend to 2 ounces per customer per order. If you’d like more, please contact us directly.

Notes
Pine Forest
Sugarcane
Chestnut
Jasmine
Spring rains
Soft Breeze

How to brew the perfect cup:
Steep 1/2 tablespoon of leaves
in 8 ounces of 180ºF water
for 1 minute and 30 seconds.

2nd infusion: 2 minutes
3rd infusion: 3 minutes
4th infusion: 5 minutes

Ingredients
Green Tea
Sustainably wildcrafted white pine needles

Caffeine Content
Low

About Whispering Pines Tea Company View company

Whispering Pines Tea Company is dedicated to bringing you the most original, pure, beautiful tea blends. We use only the highest quality ingredients available to create additive-free teas teas inspired by the pristine wilderness of Northern Michigan. Our main focus is on customer satisfaction and quality.

66 Tasting Notes

96
1118 tasting notes

Thank you kimquat for this sample!

I’m liking the mix of pine and jasmine in this blend. The two flavors play off of each other nicely while allowing the creamy note of the base tea to come out and play, too. Normally I’d be surprised at the strength of the pine, but this blend is a mix of green tea leaves and tiny pine needles. It’s very pretty, and it smells incredible. In fact, I thought it smelled like spring. While the pine is noticeable no one flavor drowns out the others. It’s a really nice blend. This is another tea I think I would naturally reach for after meditating or when I needed to find some calm. It’s a relaxing, delicious, lovely tea.

Preparation
180 °F / 82 °C 1 min, 30 sec 2 tsp 8 OZ / 236 ML
ThainofBuckland

That sounds amazing. I didn’t know you could make tea with pine needles.

Veronica

It’s really good! I think adding pine needles is kind of like adding marigold or cornflower petals to tea. You wouldn’t make an entire tea out of them, but you can add them to a blend. Maybe?

ThainofBuckland

It has to add more flavor than that. I found out that cornflower, for instance, is just used to carry flavors. I feel like a little bit of pine needles would be enough to give it a kick, kind of like adding peppercorn or lapsang souchong to a breakfast tea. But I’ve never had it before. >.>

Veronica

That’s true. It definitely give the tea a nice light pine flavor!

Whispering Pines Tea Company

The way I process the pine makes it taste very similar to a good Tieguanyin, actually :-)

Whispering Pines Tea Company

They are picked in the morning after a rainfall, then cut, lightly withered, pan-dried very very slowly and carefully, and then lightly roasted, giving a buttery, nutty, and very sweet body.

Whispering Pines Tea Company

Takes me about 3 hours to make an process an ounce of pine ;-)

ThainofBuckland

That sounds so cool.

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92
333 tasting notes

Just finished my sample of this one today. It’s been remarkable and consistently enjoyable from start to finish. The smooth blend of jasmine and pine notes inspires a feeling of tranquility, and a warm cup of this isn’t too much on a hot day—it even seems cooling and refreshing. Thanks again to beelicious for the sample!

beelicious

Another of my absolute favorites… whispering Pines needs to blend more… And soon!!

Teatotaler

I totally agree. They need to get crackin’ with the Rivendell too! :)

Mikumofu

I hope so too! And I still haven’t tried Rivendell…

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2291 tasting notes

So I’m finally trying this. I guess I can see why Sil didn’t like it. Very jasmine. So floral. Wow.

Also kinda resiny (almost minty). And grassy.

This is really neat. I think I like it a lot. Not something I’d need all the time, but the flavours are super unique and it’s a nice change from the black teas I tend to prefer.

Thanks so much, Sil!

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71
6106 tasting notes

Sipdown! 970. (Added all my samples from Sil to my cupboard… hopefully this number won’t hit 1000…) Anyhow, thanks Sil for sneaking out a cup of this one for me, since I was super curious about it. I can definitely see why you wouldn’t like it – it’s actually fairly jasminey. Nice jasmine, yes, but it’s not just a hint, either. Beneath the jasmine I can taste a hint of pine, and then jasmine appears again. The base is smooth and creamy, without a lot of distinctive flavour, which is ok.

Overall, this tastes too much like a jasmine green/white for me to bother ever purchasing. I love the idea of the pine needles, but they’re drowned out by the jasmine. It’s a nice tea, but just not distinct enough. I’ll see if subsequent cups bring out the pine notes more. Fingers crossed.

ETA: Enjoyed the resteep of this blend as well, but still too much jasmine. I think it’s possible that the jasmine and pine are complementary flavours, and I’m having trouble distinguishing them a bit, but there were times when I took a sip and definitely tasted pine notes – I would love more of that.

ETA again: On my third or fourth infusion of this one, and although it’s still too much jasmine, I’m really enjoying the creamy, almost cheesecakey(?) aftertaste. Sign of a good base tea, if nothing else :)

Preparation
180 °F / 82 °C 2 min, 0 sec

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15049 tasting notes

sooooooooo….i picked this one up, since a number of folks were fairl certain that this would be a tea for me. Also, the idea of pine needles in teas, appeals to me because i adore bellocq’s pine needle tea. What i failed to realise…and that’s on ME…is that this has a jasmine presence. As in…that other thing i dislike a lot…though not as much as bleramot…though sometimes MORE than blergamot lol.

Soooo i love every thing about this tea…. the needles…the initial sip..the brew… until the jasmine punches me in the face. I can probably finish off the rest of the ounce i picked up, but this is not for me.

Ubacat

Funny, I don’t even remember the jasmine in this tea (although I do love jasmine). I just remember the pine and the light sweet nutty taste. Loved this one.

Terri HarpLady

I haven’t tried this one.
On another note, I stopped by Traveling Tea & picked up the first half of our order! I also picked up a new finnum, a few tea samples, etc. :)

Sil

did you want me to set aside a cup’s worth for you terri?

Sil

done and done. heh

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100
72 tasting notes

As a woodworker, hiker, and nature enthusiast, nothing this easily accessible, gets my senses going as pine does. These fresh dry needles strike a harmonious chord inside me, filling my cup with inspiration and delight. Perfect for rainy days and cool nights alike. I wouldn’t change a thing, Brenden. In fact, this blend has inspired me to wildcraft my own pine needles, using your methods to create my own green tea blends, as well as adding to soup stocks … good $4!T man.

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1758 tasting notes

Thank you Sarsonator for this sample. This is a good tea but not the sort I usually drink. It is floral tasting with sweet notes. It is not bitter. I can get the notes of nuts, pine, and floral. The notes of butter are a little more subtle but seem to be there.

I brewed this tea once in a 18oz teapot with 2 tsp leaf and boiling water for 3 min.

Flavors: Floral, Nuts, Pine

Preparation
175 °F / 79 °C 3 min, 0 sec 2 tsp 18 OZ / 532 ML

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87
661 tasting notes

Had this tea this afternoon. It was my very first WP tea. I really enjoyed this tea. It is so delicate and light but full of flavour. Sweet & nutty with just a very light jasmine note. The pine note was even lighter. Sometimes I would pick one up and sometimes the other; then sometimes together. Enjoyed it enough to go for a 2nd infusion but it wasn’t as flavourful as the first.

Flavors: Jasmine, Nuts, Pine, Sweet

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85
3986 tasting notes

This sample came from Mandy. This tea seems to get quite a bit of love around these parts, so I was rather excited to try it. Jasmine is one of the few florals that I can stand, assuming it’s not overly powerful. The green tea leaves are dark blue/grey/green and quite thin, and they’re curled up slightly. There are also very thin pine needles mixed in. I used 1.5 teaspoons of leaf and steeped at 175 degrees for 1.5 minutes.

The brewed aroma is very sweet with jasmine and just a little bit of pine scent. Hmm… Brewed this way, this tea is a bit too light for me. Perhaps next time I’ll try a longer brew time. The jasmine is at the forefront, but it’s not too strong. The green tea is quite mild and buttery with a sweet edge. The pine mostly manifests as a nice cooling sensation near the end, but I can also taste hints of it throughout the sip. Overall, I can see this one being nice and comforting and relaxing, but I think I would either brew it with more tea or for longer.

Flavors: Butter, Jasmine, Pine, Smooth, Sweet

Preparation
175 °F / 79 °C 1 min, 30 sec 1 tsp 8 OZ / 236 ML

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82
52 tasting notes

When I was in grade school my friend Ginger and I used to harvest wild edibles and make pine needle tea. This tea smelled like our old pine tea but its much more subtle in flavor. I suppose we had straight fresh needles and these are dried so you lose the turpentine and sap tastes which is a very good thing. I found it surprisingly floral with a light pine mist (reminds me of midway up a piney mountain on a hot summer day). I will definitely be getting more of this but I also have 7 different types of pines right outside my door and it got me to wondering what it would taste like if I harvested some of their needles (torrey pine? black pine? ) I’ve only had white pine before. Of course I’m not a master blender so it wont’ get the floral part.

Flavors: Floral, Pine

Preparation
1 tsp 8 OZ / 236 ML
Whispering Pines Tea Company

The pine in this tea is actually processed like an oolong. It’s partially oxidized and lightly roasted :)

I highly recommend wildcrafting from your trees! The difference in taste is interesting to note between species, and also a few days after rain. :)

bizbee1

I am not sure I want to wait for rain (with luck that should be nov or dec but last year there was none) I do have some lovely young torrey pines and I think I will have to try their needles out. I realized the stone pine is too tall for me to get fresh needles (there are “oxidized” ones under the tree but not the sort of oxidation one would wish). I know the Norfolk (which is not a true pine) is poisonous. I’ll have to check the torrey before I try it!

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