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China Oolong Tea

Tea type
Oolong Tea
Ingredients
Not available
Flavors
Not available
Sold in
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Caffeine
Not available
Certification
Not available
Edit tea info Last updated by Tyler
Average preparation
180 °F / 82 °C 2 min, 30 sec

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1 Tasting Note View all

  • “I brewed this in a cast iron teapot. When I took the lid off to take the leaves out from steeping I saw the leaves had opened up significantly and were noticeably above the water. So next time I...” Read full tasting note
    68
    tyler 48 tasting notes

From Whole Dragon

A specially selected of buds and young leaves of tea prepared with traditional sanitary method. And giving the most fragrant flavour when cooked. An excellent drink guaranteed.

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1 Tasting Note

68
48 tasting notes

I brewed this in a cast iron teapot. When I took the lid off to take the leaves out from steeping I saw the leaves had opened up significantly and were noticeably above the water. So next time I think I’ll brew it in a much more open way than a little strainer like a French press.
This tea surprised me. It’s backward from most other Oolong teas I’ve tried. It was sweet on the front end and on the later it was a woodsy russet floral taste, slightly bitter, yet sweet. It reminds me of the balance of a guava fruit without really tasting like a guava fruit.
After steeping the leaves really smelt grassy, like a Japaneses green.

Preparation
180 °F / 82 °C 2 min, 30 sec

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