Navajo Tea

Tea type
Herbal Tea
Ingredients
Not available
Flavors
Grass, Hay, Mint
Sold in
Not available
Caffeine
Not available
Certification
Not available
Edit tea info Last updated by azheat
Average preparation
Boiling 5 min, 0 sec

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4 Tasting Notes View all

  • “This still has a very distinctive flavor. Grassy and haylike with a refreshingly minty aftertaste and a hint of sweetness as it cools. I strongly suggest leaving the bag in while drinking. ...” Read full tasting note
    91
    Kaylee 500 tasting notes
  • “Navajo tea is very earthy and mild, similar in taste to a chrysanthemum or flowery herbals. This gentle, soothing tea is brewed from thread-like leaves, and is perfect for drinking in the evening...” Read full tasting note
    85
    ThirstyForTea 12 tasting notes

From Yanabah Tea

The high-meadows of Arizona’s Chuska mountains are home to a plant called greenthread, more commonly known as Navajo Tea. The Navajo Tea plant has been picked, dried, and brewed as an herbal tea by generations of Navajo people. Its mild flavor has a natural sweetness and aroma which make it a delicious tisane.
Navajo tea contains Luteolin which is a natural anti-inflammatory.

About Yanabah Tea View company

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4 Tasting Notes

91
500 tasting notes

This still has a very distinctive flavor. Grassy and haylike with a refreshingly minty aftertaste and a hint of sweetness as it cools. I strongly suggest leaving the bag in while drinking. Sipdown, since the rest is going out in a swap. If I ever get to the point of having a manageable cupboard and only stocking teas I really enjoy, I hope to keep this one in the rotation.

Flavors: Grass, Hay, Mint

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85
12 tasting notes

Navajo tea is very earthy and mild, similar in taste to a chrysanthemum or flowery herbals. This gentle, soothing tea is brewed from thread-like leaves, and is perfect for drinking in the evening when you are winding down.
You can find my full review of Yanabah Navajo Tea here:
http://thirstyfortea.com/2014/02/06/yanabah-navajo-tea/
And a recipe for Navajo Fry Bread to go along with the tea here:
http://thirstyfortea.com/2014/02/06/navajo-fry-bread/

Preparation
Boiling 5 min, 0 sec

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