Green Navajo Tea
STEEPED IN TRADITION, STEEPED IN WISDOM.
East meets West! Combining Green Tea from the mountainous Hunan region of China and blending it with our Traditional Navajo Tea made from the herb Greenthread, a plant used for centuries by the Navajo, provides a drink that is healthy, soothing and without the bitter taste. Whether you are greeting the sun as it rises in the East or thanking the Great Spirit as the sun sets in the West, Yanabah’s Navajo and Green Tea mixture will be wonderfully energizing to your senses.
Step 1 – Bring cold water to a rolling boil.
Step 2 – Use one tea bag for each cup desired.
Step 3 – Pour boiling water into cup and let tea steep for 3-4 minutes according to taste.
Step 4 – Remove tea bag.
Step 5 – Sweeten to taste.
Or brew as above, chill and pour over ice.