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Sun-Dried Buds Wild Pu-erh tea varietal

Tea type
Pu-erh White Blend
Ingredients
Not available
Flavors
Not available
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Caffeine
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Certification
Not available
Edit tea info Last updated by DigniTea
Average preparation
165 °F / 73 °C

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From Yunnan Sourcing

These little white buds come from the same plant varietal of camellia tea tree that the 2005 Xiaguan Wild Ancient tea cake comes from. It is a varietal of camellia that grows in Lincang, Baoshan and Dehong area of western Yunnan. The buds are picked in late-march and then sun-dried. The flavor is fresh and a little fruity somewhat similiar to a good white tea but more complex flavors. The brewed liquor is whitish and clear, and there is a hint of fresh pine needles in the aroma!

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8 Tasting Notes

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974 tasting notes

To me, this tea tastes and smells like fresh figs. I normally use sweetener, but I didn’t put any in this. It’s sweet, fruity, and a tiny bit spicy.

Preparation
165 °F / 73 °C

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