I had a Puerh heavy day yesterday including a really late session. Even got to ‘meet’ very nice people (Garret from Mandala Tea) and others. Today I started with some puerh but felt like having some Oolong.
I’ve already made tasting notes on this one so I just want to add something. I usually make this tea making 2-3(maybe 4) steeps. Then I use the remaining leaves to cold brew them over night. I love the taste of a roasty Oolong when cold, it is somehow refreshing and slightly filling at the same time.