2009 Dian Yi Hao "Lao Ban Zhang meets Lao Man'e" Raw Pu-erh tea cake

Tea type
Pu-erh Tea
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Edit tea info Last updated by shakirah1984
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From Yunnan Sourcing

A small production from Dian Yi Hao consisting entirely of early spring 2009 tea from Lao Ban Zhang and Lao Man’E villages. While I don’t know the exact ratio of the the two villages, judging from the resilient bitterness in the mouth I would guess it’s atleast 80% Lao Man’E tea. The bitterness stays in the mouth and throat but is complemented by a floral sweetness. The cha qi is very strong and heavy (obvious). This is a cake for lovers of strong cha qi and young sheng!

200 grams per cake (5 cakes per tong)

Spring 2009 harvest

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