2005 Langhe Premium Ripe Pu-erh tea Mini Tuo Cha
It’s Langhe tea factory Premium Mini tuos from 2005. Alot of small but whole leaves and little golden buds. Brews a lovelyclear deep red wine colored tea liquor.
Around 3 grams each, 250 grams gets you approximately 75 mini tuos.
Langhe tea factory has been producing teas for more than 15 years. A Menghai based tea factory that specializes in producing Pu-erh tea in the traditional manner. Langhe ripe pu-erhs are special because their fermentation process is “lighter” using less heat and shorter times. The result is a brewed leaf with a slightly greenish-brown appearance. This lighter fermentation process allows for a more gradual transformation into a ripe tea. Langhe ripe teas typically take 2 to 3 years to lose their “dui wei” and become very enjoyable to drink.
Ingredients: Yunnan Large leaf varietal fermented pu-erh
Produced by Langhe Tea Factory