Mellow sweet-woodsy and honey notes! This is a great quality Oriental Beauty Oolong! Very clean and lovely!
“Mellow sweet-woodsy and honey notes! This is a great quality Oriental Beauty Oolong! Very clean and lovely!” Read full tasting note
“Thank you *TeaEqualsBliss* for sending me this Oolong - it's lovely - or should I say, it's a beauty? It's pleasantly sweet. The first cup (infusions 1 and 2, following a quick rinse) has a...” Read full tasting note
This exotic “Champagne of Tea” is probably the most fascinating of all the oolong teas. Its rich taste & sweet, smooth honey aroma gives it a unique flavor, not unlike a fine mellow, black tea.Its processing is characterized by heavy oxidation (60% to 70%) and heavy withering (13% to 25%). The oxidation process is initiated before the leaves are plucked by nature’s assistance in the form of small insects biting the tender leaves. See this article in T Ching for more information on this amazing tea.
Item code: YA‐LR1108‐T
Also known as: Dong Fang Mei Ren, Formosa oolong, Champagne oolong, Bai Hao Oolong, White tip Oolong, Eastern Beauty, Pong Fong Cha. Bai Mao Hou….)
Company description not available.
Oriental BeautyZhi Tea
Oriental BeautyTillerman Tea
Oriental BeautyMandala Tea
Oriental BeautyPrimula Tea
Oriental BeautyTen Ren
Thank you TeaEqualsBliss for sending me this Oolong – it’s lovely – or should I say, it’s a beauty?
It’s pleasantly sweet. The first cup (infusions 1 and 2, following a quick rinse) has a sweet and sour kind of fruit taste – it’s very savory, almost like a soup. Very enjoyable and satisfying.
With subsequent infusions, I find that the sour tones soften quite a bit, while a honey-esque tone emerges. The flavors become more seamless with each subsequent infusion, and it becomes very soothing to drink… very comforting.