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2006 Yi Wu Man Sa Brick

Tea type
Pu-erh Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
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Edit tea info Last updated by Thomas Smith
Average preparation
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From Zomia Tea

An ultra-smooth, well balanced tea that is very tightly pressed.

The fermentation of this very tightly pressed brick is surprisingly progressed for a tea of this age and density. The mouth feel is very slippery, sliding down your throat without the least resistance. The flavor is representative of its Yi Wu old tree composition, full and relaxed with classic Yi Wu well balanced complexity. I must also mention the persistent aftertaste wich I am tempted to call unremitting.

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