Strawberry Honey Black Tea

Tea type
Black Tea
Ingredients
Not available
Flavors
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Caffeine
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Certification
Not available
Edit tea info Last updated by 52teas
Average preparation
170 °F / 76 °C 4 min, 15 sec

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8 Tasting Notes View all

From Zoomdweebie's Tea Bar

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8 Tasting Notes

92
865 tasting notes

CLEARANCE BOX 1/20

FInally drank (am drinking) this today. Decided to take it w/ me to Prayer + Share this morning. 4/7 people tried it and about half the gallon is gone- but I took about 18oz myself. Everyone that tried it liked it and said sweetener was not needed. The strawberry and black tea are strong and the honey lends a hint of floral sweetness. I’m not a black tea person, but for what it is, it’s very good!

Preparation
Iced 5 min, 0 sec
Caitlin

This sounds like an excellent substitute for the raspberry honey you wanted to try!

Cofftea

Not really, I much prefer raspbery. But as I said, for what it is, it’s pretty darn good.

KeenTeaThyme

OK, I’m hooked. I’m building a shopping cart at Zoomdweebie’s as we speak! This sounds delish!

Cofftea

If you like strawberry it is- buy their cream cheese black too. I think it’d make a good blend!:)

Caitlin

Oh thats too bad then… I prefer strawberry – haha.

Cofftea

Actually I really prefer blackberry, but not sure I’d like it mixed w/ honey… oooh… blackberry chocolate cheese cake!

Caitlin

I have had very few blackberry flavored things but that sounds delicious

Cofftea

I have Adagio’s blackberry tea here. I should break into that one next.

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84
432 tasting notes

Bumping up I find myself thinking about this one time to time. It has grown on me.

Preparation
Boiling 3 min, 0 sec

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154 tasting notes

Hot it is pretty good.
I think the honey evens out all of the possible tangyness that could have come from the combination of black tea and strawberries. Smart flavor combination.

Cold… don’t drink it cold or cooling down or anything like that. It gets a medicinal, bitter and just weird weird quality to it.

I actually don’t think i can rate this numerically since the difference between hot and cold is soooo drastic.

Preparation
200 °F / 93 °C 3 min, 0 sec

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