90
drank Rooibos Tropica by Teavana
184 tasting notes

Running low on this tea, so I thought I’d drink some this morning to help the supply dwindle a little more (not that I don’t like this tea or want it around—I just could use the tin space xD). It was pleasant as always, with that awesome nutty flavor from long-steeped rooibos. I’ve been steeping all rooibos teas a little longer than normal recently, and have had good results. I approve of the almost pecan-like flavor that sits on your tongue like a contentedly napping cat. :)

Anyway, I’ll make this one short. I love this tea, as it pairs beautifully with way more teas than Teavana lists here. I’ll probably get more eventually, just right now there are more pressing matters. Like tin space. Since moving in with the new hubby, I’ve discovered that we’re going to have to create a space outside of our tiny pantry in which to store tea, because there’s just not room for it all. Combined, we probably have around 70. It’s kind of mind blowing.

Preparation
Boiling 5 min, 0 sec

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I very clearly remember my first experience with tea. It was in a Target near my house, and my best friend handed me a cup of chai from the Starbucks inside the store and said, “Try this.” I believe I was about 12 at the time, and from then on, I was completely hooked.

Anyway, as my increasingly weirded out family will tell you, my obsession with tea has (almost) steadily escalated since then. I discovered the world of tea slowly, first with just chai, and then with bagged teas I could get from supermarkets and specialty stores, and then with loose leaf teas. I mostly shop for tea at Teavana, but I also patronize other local shops that I’ve discovered within the last couple of years. I’ve ordered a smattering of teas from a few online places, but I’m always leery of buying tea online, since most of how I select teas in person is by smell… unless I’m at The English Tea Room.

My favorite types of tea are blacks and flavored blacks. And oolongs. Right underneath that are rooiboses and whites, and then greens and herbals, and then mates. I’m always looking for a new favorite (I get on tea kicks, which are various lengths of time in which I’ll drink one or two teas religiously, and then I’ll switch), but I appreciate rediscovering old favorites. I like to blend teas, but I never store them that way, mostly because I like to leave myself options.

I prefer nutty/sweet/rich teas to fruity/light-flavored teas or bold/full-bodied teas, but I do try to drink some of everything to widen my palate. I’m always willing to try any tea at least once (except this one tea that Teavana mercifully discontinued… the loose leaf smelled like cheese, I swear). I do perhaps rate teas a little leniently… because I’m not very picky. I will try a tea at least three times before I pronounce that I hate it, and I will always focus on the good aspects of a tea rather than the bad. That’s just how I roll. :3

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Louisiana, USA

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