70
drank Coconut Chai Latte by Tea Forte
194 tasting notes

Thanks, ashleyelizabeth, for including this as a random sample in our swap! I have to apologize to you, because in my rush to get the tea packaged and to the post office before it closed, I forgot to include any random samples, just the tea we’d agreed on… T_T Sorry!

Anyway, I made this over at my sister’s while I was visiting the other day. Her kids can be kind of rambunctious, and it can get overwhelming, so we were feeling like we needed a pick-me-up. She went for her Keurig, and I pulled this out, glad I’d brought it.

It’s a bit inconsistent with the flavor, to be honest, although I’m not quite sure how that works. Some sips are quite coconutty, while some sips are spicy, and still other sips are, unfortunately, neither. I’d be willing to give this another shot, though, so perhaps I’ll get some down the line.

Preparation
195 °F / 90 °C 2 min, 0 sec 1 tsp 8 OZ / 236 ML
ashleyelizabeth

No need for apologies, I sent out about 7 swaps before I sent yours and I didn’t remember to put samples in most of them, but most people included them in their swap to me. To be honest, I didn’t even notice!

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ashleyelizabeth

No need for apologies, I sent out about 7 swaps before I sent yours and I didn’t remember to put samples in most of them, but most people included them in their swap to me. To be honest, I didn’t even notice!

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I very clearly remember my first experience with tea. It was in a Target near my house, and my best friend handed me a cup of chai from the Starbucks inside the store and said, “Try this.” I believe I was about 12 at the time, and from then on, I was completely hooked.

Anyway, as my increasingly weirded out family will tell you, my obsession with tea has (almost) steadily escalated since then. I discovered the world of tea slowly, first with just chai, and then with bagged teas I could get from supermarkets and specialty stores, and then with loose leaf teas. I mostly shop for tea at Teavana, but I also patronize other local shops that I’ve discovered within the last couple of years. I’ve ordered a smattering of teas from a few online places, but I’m always leery of buying tea online, since most of how I select teas in person is by smell… unless I’m at The English Tea Room.

My favorite types of tea are blacks and flavored blacks. And oolongs. Right underneath that are rooiboses and whites, and then greens and herbals, and then mates. I’m always looking for a new favorite, but I appreciate rediscovering old favorites. I like to blend teas, but I never store them that way, mostly because I like to leave myself options.

I prefer nutty/sweet/rich teas to fruity/light-flavored teas or bold/full-bodied teas, but I do try to drink some of everything to widen my palate. I’m always willing to try any tea at least once (except this one tea that Teavana mercifully discontinued… the loose leaf smelled like cheese, I swear). I do perhaps rate teas a little leniently… because I’m not very picky. I will try a tea at least three times before I pronounce that I hate it, and I will always focus on the good aspects of a tea rather than the bad. That’s just how I roll. :3

Location

Colorado, USA

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