This has to be one of the most abnosome tea I’ve seen yet. It’s sweet and quirky. The taste is a bit watery if you expect it to be like hot chocolate. You can make it into chai with milk though and that’ll make the taste smoother.
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This is my favourite chai tea to make with milk. I like the spice combination and the strong flavour of cardamom. A wonderful, warm autumn time drink.
Black tea with organic milk