Little Terri fixed Breakfast, & the girl knows how to cook!
If you’d like to see the photo: https://www.facebook.com/photo.php?fbid=10200556320925902&set=a.1840459966648.2104718.1095023403&type=1&theater
Wow, that’s a long link!

Nothing goes better with a breakfast like that than a malty cup of Assam! Although this Organic Assam is not as bold & thick as Tea Spots (not organic) Assam, it is still malty, with a lightly sweet essence & smooth body. A nice start for my day!

Sil

want!

Sil

(breakfast that is…)

Lindsey

Oh, that breakfast looks heavenly! Putting my microwaved egg to shame.

Indigobloom

nomnomnom

Starfevre

My breakfast consisted of water so I’m a bit envious.

Fjellrev

Wow, they must be scrumptious!

Terri HarpLady

They were! Not too sweet, just a little maple syrup, cuz I can’t handle much in the sugar department.
I think my ‘retirement’ job should be a bed & breakfast. It would be great to have houseguests regularly. I could make awesome food from my garden & other local sources, take them on tours of St. Louis, suggest places to visit, take them on float trips, peach picking, or whatever happens to be seasonal. AND of course, there would be tea, SO MUCH TEA!

gmathis

Oooooh….check me in!

Login or sign up to leave a comment.

Comments

Sil

want!

Sil

(breakfast that is…)

Lindsey

Oh, that breakfast looks heavenly! Putting my microwaved egg to shame.

Indigobloom

nomnomnom

Starfevre

My breakfast consisted of water so I’m a bit envious.

Fjellrev

Wow, they must be scrumptious!

Terri HarpLady

They were! Not too sweet, just a little maple syrup, cuz I can’t handle much in the sugar department.
I think my ‘retirement’ job should be a bed & breakfast. It would be great to have houseguests regularly. I could make awesome food from my garden & other local sources, take them on tours of St. Louis, suggest places to visit, take them on float trips, peach picking, or whatever happens to be seasonal. AND of course, there would be tea, SO MUCH TEA!

gmathis

Oooooh….check me in!

Login or sign up to leave a comment.

Profile

Bio

I’m so excited to have found this community! I’m a self-employed Harpist (acoustic & electric – Originals, Classical, Rock, Jazz, etc) & Singer/Songwriter. My days & nights revolve around teaching at home, playing gigs, gardening,& fixing awesome food to eat. My schedule is different everyday, but I just go with the flow, & I sip a lot of tea!

My love of Tea began with Herbals back in the 70’s. One of my favorites was a licorice blend from House of Hezekiah, an old tea shop in Kansas City. There was also a tea with mint, rose petals, chamomile, etc called Nuclear Casual Tea.
In the 80’s I gave up caffeine, chocolate, alcohol, (& a few illicit substances…), and brewed medicinal blends & tinctures to support 4 pregnancies (all children born at home). In the 90’s my love affair with green teas began when I discovered ‘The Republic of Tea’. Their beautiful teas & packaging inspired my original song, “TeaMind”, from my CD “Zen Breakfast”. If you’d like to hear the song for free, drop by my website.

In general, I drink my teas straight, but occasionally I add a pinch of Stevia & maybe some coconut or almond milk (I’m allergic to dairy, gluten, & various other things & avoid most sweets.)

I’ve explored a variety of teas:
Whites tend to be a little bland…sorry
Oolongs – wonderfully sensual
Roobios – I’m not a fan in general
Puehr – a fairly new direction for me
I’m not a huge fan of flavored teas, but I do make exceptions, & I’ll try just about anything once.

And Black Tea, Oh how I love thee!!
I am on a quest for the most wonderful breakfast cup! I will find you, my Love!

Location

St. Louis, MO

Website

http://www.harpsinger.net

Following These People

Moderator Tools

Mark as Spammer