Oh, Jin Cha, how you’ve ruined me. I had a note for this up from several months back, but it was in error. That was actually a note for the Tippy South Cloud – a Dian Hong. Totally the wrong tea. This…was a Yunnan Gold Bud with everything I loved about the tippy tea. Honey-ish texture, fruit-ish lean, creamy finish. No black tea negatives. Again…I should’ve picked up some, but I wanted to try it first. Next time. Next time. Oooooh, so yum!
This is You :-D
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I moonlight as a procrastinating writer and daylight as a trader of jack. I appreciate good tea, good beer, and food that is bad for me. Someday I’ll write the great American novel. And it’ll probably have something to do with tea or beer…or both. In the meantime, I subsist.
Tea Blog: http://www.steepstories.com
TeaCuplets: http://lazyliteratus.tumblr.com/
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Oregon
I swear it’s just been the Yunnan Golds. I haven’t encountered a tea type quite like it. :-)