Compared with my two sets of notes from the 2010 Mansai, this tea has gained some thickness and depth, coming across less like a fleeting, young green and more like the rich, funky pu’er that it should be. One preparing for the aging process. I like it. Nada excuses a slightly more fractured leaf set due to a long journey through a remote region. This is slightly noticeable in the dry and steeped leaves, as well as in the very first steep, which shows just enough translucency to be detected. However, this in no way detracts from the tea, a quite tippy pu’er, with lots of buds and budsets visible in the exhausted leaves, which makes for a fresh and enlightening session.
Full blog post: http://tea.theskua.com/?p=550