This is my first Milk Oolong type tea. Thanks to Teavivre for allowing me to sample this tea. I already love Oolongs for their nutty and buttery characteristic. So I was excited to try this one. I have a pouch of Verde au Lait that I acquired in a trade and it fell short of the goal. I made it at work and shared with my co-worker who I am making a tea lover as well. A pale yellow liquor typical with most green oolongs. I’ve been going nuts a bit with getting a week ahead on music logs since the baby will be here any day, and I’ve been re-inventing our broadcast clocks…tea is much needed. This is great! Milky? I am not really getting a milky flavor from this tea. Buttery? Absolutely! I feel like I’m in the theater enjoying a huge bucket of popcorn with double butter. For dinner last night I made garlic lime shrimp in a butter sauce. I think this would make a great butter substitute in cooking. Four tasty pots were made with the leaves.
