80

Smells fruity first of all.
Tastes better than I was expecting. I taste the green sencha with slight hint of berries with some freshness from the sea lettuce. A couple of sips in, the caraway and mustard started to take over. I don’t think I am a fan of mustard in tea.
I am glad I got to try it, but I don’t think that I will re-stock my small 12gram sample.

Preparation
175 °F / 79 °C 3 min, 0 sec
Bonnie

Mustard?

tigress_al

Ya kinda strange for there to be caraway and mustard seed in tea. Maybe it was all in my head, but I could taste the mustard a little bit. Maybe I just knew it was an ingredient, so then I tasted it, I don’t know…..

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Bonnie

Mustard?

tigress_al

Ya kinda strange for there to be caraway and mustard seed in tea. Maybe it was all in my head, but I could taste the mustard a little bit. Maybe I just knew it was an ingredient, so then I tasted it, I don’t know…..

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Bio

Hello,
I am a nurse, I love to do so many things: reading, card making, scrapbooking, photography, playing with my nieces, shopping, and of course TEA!

I only started drinking loose leaf tea in Dec. 2010 when I had a DavidsTea for the first time and have been obsessed ever since! My favourite is probably white but I have black every morning to wake me up! I enjoy most flavours out there! My favourite flavours are nutty, fruity, chocolate, jasmine, tropical.

Most of my teas I rate at 90 and above, and would re-stock these teas.
Anything under 90 I probably wouldn’t re-stock unless I found a great price.

Location

Saskatchewan, Canada

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