802 Tasting Notes

98
drank Chocolate Malt by 52teas
802 tasting notes

This honeybush is so delicious, I really should have got 2 bags. Of course, there could be more chocolate, but I always say that! I really enjoy the sweet woodsy flavour of the honeybush, and I find that Frank does a really good job with all the honeybushes.
I love this as a latte for dessert!

Flavors: Chocolate

Preparation
Boiling 8 min or more 2 tsp 6 OZ / 177 ML

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98

Backlog from yesterday. I made this western style with about 1.5 tablespoon of leaf. I boiled the water and then let it cool a bit. Even though this is from august 2012, it still tastes fresh. It is so floral and smooth.
I still haven’t tried the autumn variety to compare, but I really enjoy the freshness of the spring oolong.

Preparation
0 min, 30 sec

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90

I am falling out of love with this tea for some reason. Maybe it is just getting too old, but I don’t find myself reaching for it very often. I still have a couple of cups before I give it the boot.

Ysaurella

I have the same feeling with mine. I suspect Pistachio Ice Cream to be a tea which needs to be drank quite quickly.

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86

I am treating myself to a tea latte for dessert!
The strawberry still isn’t as “in your face” as I would like, but it is very enjoyable. The milk really tones down the woodsy taste of the honeybush.

Preparation
2 tsp 6 OZ / 177 ML
Sil

sigh i miss this one… i just couldn’t bring myself to pick up the reblend since frank has been so “off lately” with reblends

Nicole

I just got mine today. Haven’t tried it yet to see if it holds up.

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91

This seems like an odd combination of flavours, but for me, it really works. It is like fireworks in your mouth. Sorry guys, I am really not very descriptive tonight and my notes suck.

Flavors: Berries, Flowers, Pine

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Quick note to self: pay attention next time you drink this!
I drank this yesterday but had one of those gulp-the-tea don’t get to sit down for a minute kind of days!

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91

Mmmm. This is good. I am a little bit surprised by the mint and fennel though. For some reason, I didn’t imagine that they would be quite as prevalent here. Maybe I need to shake the bag though because it was upside down…silly me.

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97

Oh man, of course this was the first tea I tried hen I received my Verdant order! It is so good with lots of cocoa notes. Sorry, a little short on words tonight because I drank it like 4 days ago. I will write a better tasting note next time.

Flavors: Cocoa

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88

Sipdown from earlier this week.
I actually quite enjoyed this oolong. It sit as sweet or floral as lots of high quality TGYs but it had some good qualities as well. I might even pick up some more sometime when I don’t have a million cups of tea to drink already.

Preparation
4 min, 15 sec

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88

Sipdown from earlier this week.
I still prefer Teavivre’s jasmines but this would do if I didn’t have any. It is not perfumey and is fairly smooth.

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Profile

Bio

Hello,
I am a nurse, I love to do so many things: reading, card making, scrapbooking, photography, playing with my nieces, shopping, and of course TEA!

I only started drinking loose leaf tea in Dec. 2010 when I had a DavidsTea for the first time and have been obsessed ever since! My favourite is probably white but I have black every morning to wake me up! I enjoy most flavours out there! My favourite flavours are nutty, fruity, chocolate, jasmine, tropical.

Most of my teas I rate at 90 and above, and would re-stock these teas.
Anything under 90 I probably wouldn’t re-stock unless I found a great price.

Location

Saskatchewan, Canada

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