599 Tasting Notes
This tea was exceptional today because I got a large pineapple chunk in my scoop. I might have overleafed a bit as well because the pineapple chunk was so large. I also added a little rock sugar which added the perfect amount of sweetness. So delicious. Good thing I still have quite a bit of this because I would never want to run out of it
Nope, I don’t like this. It tastes like very bad fruitcake, and I am not really a fan of fruitcake
Thank you Angel at Teavivre for this sample! My last selection from this bunch of samples.
This is a lovely, floral, green oolong with a hint if creaminess. There is a sweet aftertaste which I am fond of. Overall, very enjoyable
3 tsp of leaf, boiling water, 1 minute
I didn’t get around to a resteep unfortunately
I did enjoy this tea. However, it did not enjoy the oil it left in the surface. It was super minty but I think I let it steep too long. Next time, I will have to use a tea bag I guess
I find it is a bit similar to coco mint cream
Of course this was delicious yesterday. Smooth and rich cocoa notes.
1 Tbls of leaf in boiled water then cooled for 3 minutes
To me, this tastes a little bit more like molasses than gingerbread. I did really enjoy this tea. The rooibos base was a good choice with the honeybush. Certainly not a permanent staple, but I would maybe buy more
This is kind of an of tea. The licorice was an odd addition. I am not really getting any oolong notes and the hazelnut is pretty hidden as well. However, as a chocolate licorice tea, it is fairly good.
95 degrees for 4 minutes
I am not sure how to rate this quite yet
Eggnog latte treat day! This is stellar with eggnog. I really like the caramel and eggnog pairing. There should be a caramel eggnog tea! Frank…..
Eggnog latte! So amazing on this very cold Saturday morning. I love the smoothness that the coconut adds to this tea. And of course, I like vanilla too, so I really enjoy this tea. Something about it makes it so comforting in the winter, kinda like a warm blanket.
I actually really enjoy this rooibos. It is slightly woodsy but not too strong. Those woodsy notes work well here with the orange and pistachio.