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Okay guys, this is definitely my go-to, keep constantly restocked, favourite oolong tea in my cupboard.

It is the perfect tea if you like medium strong teas because it is the perfect amount of creamy and smooth, but it is not overwhelming at all with a very slight floral note. It’s a nice tea to drink at any time of the day, because it is heavy enough for a morning tea, and light enough as an afternoon tea as well. I love it.

I highly recommend making this tea in a teapot to allow the leaves to fully unfurl and get the most out of its depth of flavour. I also use less than the recommended amount per 8oz of water because of how much this tea delivers once the leaves unfurl. My favourite part of this tea is how it tastes better with each steep. But doesn’t fail at all to deliver on the first steep, either. The 2nd to 5th steep are its strong points, and my favourites because you can really taste the creaminess of this tea.

This is a tea I love having when I’m looking to just sit and relax, and enjoy a simple tea.

Preparation
200 °F / 93 °C 5 min, 0 sec

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hi, my name is tina. i like early mornings, cloudy days, teacups, and soft background music.

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san francisco, california

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http://www.twitter.com/tunahuang

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