My single favourite ceylon style tea. The beautiful small fine leaves that make up Cameronian Gold Blend are stunningly aromatic, notes of honey and sweet citrus like mandarin. The soft tannins from the young leaves allow this tea really sing after a long steep – at least 5- 7 minutes in my view. I bought a range of teas from the plantation in Malaysia last year and they are all good but it’s obvious there is some particular care and dedication that goes into selecting and producing this one.
