This is a really interesting tea, pretty much unlike anything I’ve had
Dry leaves: Feel super feel super fresh and soft. They have a pineapple top shape and white, velvety skin.
Brewing: The leaves expand just a little bit, but retain their shape. The tea is the lightest colored brew I’ve seen, almost like water.
Taste: Very light with no bitterness at all. Hints of honeysuckle, green peppercorn, and fresh-cut leaves over an underlying note of fresh hay. This tea reminds me slightly of rosewater, and has a unique combination of fresh, earthy, and floral flavors.
Reminds me of: Trimming a gardenia bush on an damp, overcast day