90

This is my first tea from Verdant. Thanks Autumn Hearth for all of these wonderful sounding samples! There’s quite a bit more tea here than I expected, I feel like I should have sent more :) My room is currently drowning in teas, teawares, and packaging between my Mandala and YS orders and multiple swaps that all came within the past two days.

This tea is quite vegetal, which usually isn’t my thing, but wow! This tea is nice and refreshing with flavors of green bean, bok choy, fenugreek, and clover. It has a nice, creamy mouthfeel with a subtle honey sweetness. Great stuff!

This reminds me (quite a bit) of Adagio’s Mei Hua, but fresher and considerably better tasting. They look so similar and have pretty similar taste profiles, I wonder if they use the same processing technique? The Mei Hua is from Fuijian, which I looked up and found to be fairly close to Laoshan, but not especially so.

Preparation
175 °F / 79 °C 0 min, 15 sec
Autumn Hearth

:) no no, you sent the perfect amount. I felt guilty myself when I felt how heavy the honey oolong and black pearls were and the white monkey is fluffy. I’m drowning in tea here as well! Mostly in varieties to try not ounces. Going to have to personally ban myself from swapping for some time because I’ve deceived myself into thinking I’m lessening my stash when really I’m adding to it of course!

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Autumn Hearth

:) no no, you sent the perfect amount. I felt guilty myself when I felt how heavy the honey oolong and black pearls were and the white monkey is fluffy. I’m drowning in tea here as well! Mostly in varieties to try not ounces. Going to have to personally ban myself from swapping for some time because I’ve deceived myself into thinking I’m lessening my stash when really I’m adding to it of course!

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Bio

Tea addict since around 2011.

My favorites are pu’erhs, blacks/reds, and roasted oolongs, but I have a growing interest in good whites, and sometimes enjoy greens.

Currently trying to get an education, working a part time job, expand my ceramics/pottery skills, and trying to make the best of existential crisis.

Other than tea I love the outdoors, ceramics, guitar, and diy/building things.

I started a tea blog in February 2018, though admittedly I haven’t updated it much lately.
TheMellifiedCup.Wordpress.com

When I give a tea a numerical rating it’s simply meant to reflect a balance of how well I enjoyed the tea and how it compares to others of the same style. I don’t follow any universal rating criteria, and my ratings are mainly meant for my own use, to remember what I though of a tea and if I want to repurchase.

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