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85

Wow, this is delicious! Tastes like a mix between an oriental beauty oolong and an Indian black tea, which I suppose is exactly what it is! Sweet, peachy, creamy, and a pastry feel with touch of cinnamon and vanilla.

If peach cobbler were a tea, it would be this one :)

Preparation
175 °F / 79 °C 0 min, 15 sec
Autumn Hearth

Ooo, sounds delicious, sadly I haven’t gotten to this one yet. Must make time for it tomorrow or Monday.

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Autumn Hearth

Ooo, sounds delicious, sadly I haven’t gotten to this one yet. Must make time for it tomorrow or Monday.

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Bio

My name is Thomas,

Long-time tea and coffee driker, but I only started getting into the world of good quality teas about two years ago.

My favorites right now are pu’erhs, Yunnan blacks, and Taiwanese oolongs. I’m not much into flavored teas, and jasmine almost always puts me off, but I love a good cup of chai or adding a spice or two to my teas sometimes.

I’m a 20 year old currently working in Orlando Florida, taking a semester off from school to try and figure out my place in the world.

I’m also a music lover. I’ve played guitar and violin for quite a while in classical styles, rock, etc., and also learning sitar and hindustani music.

I also love hiking/camping, Minecraft, Dr. Who, and downhill longboarding :)

My Rating Scale:
95-100 Wow! Praise the gods that be!
90-94 Pretty darn good
80-89 Nice, but either not quite to my tastes or not particularly head turning
70-79 Decent
50-69 Potable… under dire circumstances
0-50: Fifty shades of “blech!” Teas that aren’t worth their weight in pocket lint

Location

Orlando, FL

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