drank Shincha Kunpu 2014 by Den's Tea
102 tasting notes

Ah Spring. (Well, if it ever arrive here in Maine).

And this is one of the most anticipated releases of the season. Always amazing, this refined vegetable broth with its dynamic green color and briny base is one of the best teas in the world, IMHO. It’s also an incredible mood-booster, with astronomical amounts of theanine. Scoop it up before it disappears.

Preparation
170 °F / 76 °C 2 min, 30 sec 2 tsp 8 OZ / 236 ML

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Bio

I love tea and living in a place that is cold or cool nine months of the year, tea is a constant source of warmth and education. I always drink tea straight and rarely drink flavored teas or Tisanes, except for the occasional Rooibos. I’m a proud father of two young boys, an avid skier, motorcyclist, reader, and runner. I have a doctorate in English (dissertation on Emily Dickinson.)

Location

Maine

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