370 Tasting Notes

99
drank Wild Blueberry by Carrington Tea
370 tasting notes

Monday Mar. 21, 2011
2nd Steep of the Day
Wanted a Blueberry Ending for the Day
So I Steeped a Cup of Carrington Blueberry.
This Black Dry Tea smells Like Blueberry Pie.
Steeped with 212 Boiling Water for 5 min.
The Dark Liquor Smells Richly Bold Blueberry Strong.
The Taste is Just as Strong and Smooth.
Keep on Steepin

Preparation
Boiling 5 min, 0 sec

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99
drank Earl Grey Spoon Tea by Sympatea
370 tasting notes

Monday Mar. 21, 2011
1st Steep of The Day
This is gonna Sound Boring, Just Like Last Workday.
Took this Spoon Simple Tea to Work today.
Easy to Prep and Easy to Drink.
Water just under Boil but let it Steep a Little Longer.
Great Day Startin Tea.
Keep on Steepin
Here Is the Daily “Boring” EARL GREY Tea Cup I Use At Work
http://imgs.inkfrog.com/pix/Plum/Polar_Jar_Tea_Cup_1.JPG

Preparation
205 °F / 96 °C 8 min or more

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100
drank Constant Comment by Bigelow
370 tasting notes

Lord’s Day Mar. 20, 2011
1st Steep of the Day.
Took a Road Cup Of Constant to Church with Me.
Great for a Long Spring Morning Drive.
Sipped the whole way to Virginia.
Keep on Steepin

Preparation
Boiling 8 min or more

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100

Saturday Mar. 19, 2011
1st Steep of the Day
Strauss’s Wildberry ( wine wanna be tea )
Again went for this Wine Reminding Tea “see other Notes”
Smells of Fruit Flavor Base.
When the 205’ Water hits the Bag it Spri ngs to Life.
It’s hard to wait the 5 Min steep Time. But I’ll
Keep on Steepin

Preparation
205 °F / 96 °C 5 min, 0 sec

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99
drank Earl Grey Spoon Tea by Sympatea
370 tasting notes

Friday Mar. 18, 2011
Back to Work after a Sick Day Off
1st Steep of The Day
This is gonna Sound Boring, Just Like Last Workday.
Took this Spoon Simple Tea to Work today.
Easy to Prep and Easy to Drink.
Water just under Boil but let it Steep a Little Longer.
Great Day Startin Tea.
Keep on Steepin
Here Is the Daily “Boring” EARL GREY Tea Cup I Use At Work
http://imgs.inkfrog.com/pix/Plum/Polar_Jar_Tea_Cup_1.JPG

Preparation
205 °F / 96 °C 8 min or more

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100

Thursday Mar. 17, 2011
1st Steep of the Day
Not feeling well today so went the TEAVANA Youth Way
Made a Pot of this Flavorful Treat on Ill Feeling Day
Made the Remainder of the Day More Comfortable.
Great Invigorating antioxidants in this Fruity Cup.
Keep on Steepin.

Preparation
200 °F / 93 °C 8 min or more

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99

Wednesday Mar. 16, 2011
2nd Steep of the Day
My 2 NEW Boxes of this Came Today.
So I am Finishing up My 1st Box Tonight.
Great Herbal Tea with a Slight Celery Flavor.
Great Sipping Tea. And I Got 2 NEW BOXES,,,,, YUM YUM YUMMY
Keep on Steepin

Preparation
205 °F / 96 °C 8 min or more

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99
drank Earl Grey Spoon Tea by Sympatea
370 tasting notes

1st Steep of The Day
This is gonna Sound Boring, Just Like Last Workday.
Took this Spoon Simple Tea to Work today.
Easy to Prep and Easy to Drink.
Water just under Boil but let it Steep a Little Longer.
Great Day Startin Tea.
Keep on Steepin
Here Is the Daily “Boring” EARL GREY Tea Cup I Use At Work
http://imgs.inkfrog.com/pix/Plum/Polar_Jar_Tea_Cup_1.JPG

Preparation
205 °F / 96 °C 8 min or more

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100

Tuesday Mar. 15, 2011
2nd Steep of the Day.
Wife made a Pot Of Teavana YouthBerry.
Great Sippin Tea Loaded with Antioxidants.
So Fruity Good, Get Your Vitamins and Herbs
Keep On Steepin

Preparation
205 °F / 96 °C 3 min, 0 sec

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99
drank Earl Grey Spoon Tea by Sympatea
370 tasting notes

Tuesday Mar. 15, 2011
1st Steep of The Day
This is gonna Sound Boring, Just Like Last Workday.
Took this Spoon Simple Tea to Work today.
Easy to Prep and Easy to Drink.
Water just under Boil but let it Steep a Little Longer.
Great Day Startin Tea.
Keep on Steepin
Here Is the Daily “Boring” EARL GREY Tea Cup I Use At Work
http://imgs.inkfrog.com/pix/Plum/Polar_Jar_Tea_Cup_1.JPG

Preparation
205 °F / 96 °C 8 min or more
gmathis

I like the Mason jar look.

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Profile

Bio

Long Time Tea Drinker,
Likes Flavored and Black Teas
Starting on Pu-er or Pu-erh Teas

Short time Steepster Poster.
Joined 11-5-2010
Great drinker interaction.
Good accurate tea information.
introducing new Brands and flavors

The Photo is My NEW Yixing
(pronounced “ee” shing) Tea Pot
My Oldest Daughter Got this for Me
from a 2nd Hand Thrift Shop on 12-23-2015
Brews Great Pot of Loose tea.

Check out this Audio Book. Great Listening
http://librivox.org/the-book-of-tea-by-okakura-kakuzo/
The Book of Tea Okakura Kakuzo

The Book of Tea was written by Okakura Kakuzo in the early 20th century. It was first published in 1906, and has since been republished many times. – In the book, Kakuzo introduces the term Teaism and how Tea has affected nearly every aspect of Japanese culture, thought, and life. The book is noted to be accessibile to Western audiences because though Kakuzo was born and raised Japanese, he was trained from a young age to speak English; and would speak it all his life, becoming proficient at communicating his thoughts in the Western Mind. In his book he elucidates such topics as Zen and Taoism, but also the secular aspects of Tea and Japanese life. The book emphasises how Teaism taught the Japanese many things; most importantly, simplicity. Kakuzo argues that this tea-induced simplicity affected art and architecture, and he was a long-time student of the visual arts. He ends the book with a chapter on Tea Masters, and spends some time talking about Sen no Rikyu and his contribution to the Japanese Tea Ceremony.
(Summary from Wikipedia)

Location

Madison Va,

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