eh.mio

Chamana is by far the most delicious infusions I’ve ever tried. Cantaloupe is not my favourite fruit but tasting it as an infusion was enough to love it. Perfect blend but the strongest rolls were played by cantaloupe & vervena leafs, perfect for your tummy or just a little dessert.

2011-03-01 13:22:43 -0500

195 °F / 90 °C

3 min 30 sec

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I make. I knit & sew. I doodle & design. I drink tea & bake. I adore music & films. I hike around & find treasures.

I drink mostly Earl Grey. Enjoy Irish Breakfast, Darjeeling, Assam, Ceylon. Love Masala Chai, Jasmine & some greens from Japan. I like blends as long as they taste natural & are well balanced. I’m new to Oolong & Pu-erh which so far taste fantastic. Some infusions that I make on a regular basis are orange tree leaves, lemongrass, guava, apple-cinnamon-cardamom, etc.
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Yo hago. Tejo & coso. Garabateo & diseño. Bebo té & horneo. Adoro la música & el cine. Sendereo & encuentro tesoros.

Casi siempre bebo Earl Grey. Disfruto del Irish Breakfast, Darjeeling, Assam & Ceylon. Me encanta el Masala Chai, Jazmín & otros tés verdes del Japón. Me gustan los blends siempre & cuando el sabor sea natural & tengan un buen balance. Soy nueva con el Oolong & el Pu-erh los cuales hasta ahora me parecen fantásticos. Algunas infusiones que hago regularmente son hojas de naranjo, limón, guayaba, manzana-canela-cardamomo, etc.