46 Tasting Notes

80
drank Earl Grey by Rishi Tea
46 tasting notes

I got this EG from my Earl Grey Galore from LiberTEAS. The smell of bergamot is quite strong, smells natural as far as my nostrils told me. First I drank it straight to perceive the taste of the black tea, was ok, not as bold as I usually like but quite nice. Then I added a tbsp of honey & was yummy. The bergamot flavor {not as strong as the scent} remains ‘til the end of the last sip. I’ll definitely buy it.

Preparation
Boiling 4 min, 0 sec

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87

A really good EG, specially with the fresh bergamot smell sneaking out of the tin, once you brew it, it’s not over empowering, just has this refreshing after taste. The black tea base is bold, like a nice wake up slap in the morning.

Preparation
205 °F / 96 °C 5 min, 0 sec

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19

Suspect notes of peach, a little artificial flave over empowers the whole brew. Didn’t see it coming

Preparation
Boiling 3 min, 0 sec

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34

I tried it once. I felt the taste of the black tea so weak, I could not taste any trace of bergamot. I have to brew it a couple of times more just to make sure.

Preparation
Boiling 4 min, 30 sec

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80
drank Oolong Earl Grey by Red Leaf Tea
46 tasting notes

I agree that this might not be an EG but the experiment is fantastic, although sometimes I’m an orthodox with EG. It’s woody, straight up without any sweetener or milk. Perfect amount of bergamot.

Preparation
Boiling 7 min, 0 sec

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78

Malty, a bit of woody & earthy. Really nice with or without milk & honey. Good morning tea.

Preparation
Boiling 5 min, 0 sec

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77
drank Earl Grey by Culinary Teas
46 tasting notes

A little too bergamoty, at least natural bergamoty, but I quite enjoyed the strog black tea base.

Preparation
Boiling 5 min, 0 sec

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70
drank Earl Grey White Tip by TeaSource
46 tasting notes

Overall it tastes like a fine cup of black tea, I feel left out of these reviews mostly because you highlight the wonderful bergamot flave which was abscent on mine :( Just an after taste of it which quickly fades. I like my bergamot natural & well balanced, I’ll keep brewing it & see what happens.

Preparation
Boiling 4 min, 0 sec

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83

I like it! Nice bold black tea, nice bergamot although it’s weird to brew it only for 3 minutes. I usually brew my E.G.‘s from 5-8 mins. Just can’t get enough of EG so in love!

Preparation
Boiling 3 min, 0 sec

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92

It’s amazing! Great taste, fresh spices, the balance between the spices are excellent. Used 2 tsp, steeped in half water, added the other half of boiled whole milk {served lifting the milk way up while serving it in an attempt to froth the milk as a latte} & added honey. Such a treat, made my day. I sometimes worry about the strength of the clove & peppercorns but they blend perfectly.

Preparation
Boiling 5 min, 30 sec

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Profile

Bio

» Handmade for dogs & cats.
» Intermittent knitter & regular tea drinker.
» Some thoughts about tea, infusions & teaware.

I drink mostly Earl Grey. Enjoy Irish Breakfast, Darjeeling, Assam, Ceylon. Love Masala Chai, Jasmine & some greens from Japan. I like blends as long as they taste natural & are well balanced. I’m new to Oolong & Pu-erh which so far taste fantastic. Some infusions that I make on a regular basis are orange tree leaves, lemongrass, guava, apple-cinnamon-cardamom, etc.
_____________________________
»Cosos para perros & mininos hechos en casa.
»Tejedora intermitente & bebedora de cajón de té.
» Pensamientos sobre té, infusiones & utensilios.

Casi siempre bebo Earl Grey. Disfruto del Irish Breakfast, Darjeeling, Assam & Ceylon. Me encanta el Masala Chai, Jazmín & otros tés verdes del Japón. Me gustan los blends siempre & cuando el sabor sea natural & tengan un buen balance. Soy nueva con el Oolong & el Pu-erh los cuales hasta ahora me parecen fantásticos. Algunas infusiones que hago regularmente son hojas de naranjo, limón, guayaba, manzana-canela-cardamomo, etc.

Location

México

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http://ehmio.com

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