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Like many of the reviews I’ve been reading, I’m torn on this one. I can’t tell if I liked it or hated it. With it’s piny flavor, it reminds me of the Greek wine Retsina, which I wanted to like but didn’t (I felt like I was betraying the spirit of Dionysus).

I have to be up front that so far I haven’t enjoyed flavored teas, and my taste buds felt offended by my first sip of Lapsang Souchong, but after a while I either got used to or or started to kind of like the flavors assaulting my tongue and my nose as I continued sipping this tea, contemplating a past life as a trader in a Russian caravan trying to stay warm along mountain paths.

The jury is still out on this one, but it’s not yet a big thumbs down for me.

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Austin