88

Yummy yummy. Menghai makes some good tea.

I tell you what, I think this might be the best Shou I’ve tasted so far. There’s different kind of Shou for different kind of folks.

For me, this is what I like. No funkiness, very little wood, slight hit of sweetness, smooth and creamy.

Wet leaves are just like freshly polished shoe leather. You get a little bit of that in the flavor. Cake is real tight but I got off a nice couple chunks with a knife.

This is all good and a quality product from Mandala.

Flavors: Creamy, Leather, Raisins

Preparation
200 °F / 93 °C 0 min, 15 sec 5 g 3 OZ / 100 ML

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My Rating Scale:

95-100 Nirvana. Reserving this for once I try many more teas. This is sort of like your last meal (tea) before the electric chair kind of category.

90-94 Just awesome. I’d be happy if I had nothing but this to drink for the rest of my life.

85-89 Excellent. Very top notch stuff. Solid anchor in the cupboard and a staple in the rotation of what I drink.

80-84 Very good. Glad I drank it, probably will drink it again.

75-79 Good. Has something “good” about it making it interesting, but maybe isn’t as well rounded or is missing something to make it better. Something I wouldn’t be disappointed to drink, but nothing I’d go back to if I have something better.

70-74 OK. I’m not spitting it out or dumping the pot, but kind of unhappy about spending some of my limited daily caffeine intake on this and would prefer something else.

Not rating anything below 70. At that point, it’s not worth drinking and definitely not worth taking the time to describe it.

Location

Woodland Hills, Ca.

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