Sami Kelsh Send Message

Hello, gorgeous.

After reading *TheTeaFairy*’s inspiring note about Mandala’s milk oolong the other day, I developed such a hankering that I’m really grateful that I had a little ziploc of a milk oolong of my own that I brought with me to tide me over until I can move my whole tea stash down from Manchester into my new flat here on the weekend. I do love a good resteepable tea that I can just keep drinking all day, and man, does this one go on forever. So much lovely, sweet honeydew flowery goodness, perfect for an idle Tuesday of drawing some things for a secret project for an interesting publisher, wandering to a wool shop down the road from Gentleman’s home, and making Hungarian cucumber salad. I shouldn’t be in such good spirits for someone so recently unemployed, but I think just not being in a godawful job anymore is enough to make me feel a little better about the world.