90

Every time I drink some of this, I get really sad because I DO NOT WANT IT TO END EVER :( I cold-brewed this one for work (and to my line manager who says it looks like compost, I say DON’T BE A POOP, IT’S DELICIOUS) and it’s got such a creamy texture when you brew it this way. I never want it to be gone ever. I’m tempted to hoard it, but my stash is already bursting. SIGH.

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My Time Lord name is the Brewmaster. Currently working on People Of Who, an exhibition of portraits of the people who made Doctor Who happen. Professional dilettante. Literary enthusiast, frustrated sometime writer. Knitter of things.

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Probably a small grey sofa in Oxford

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http://samikelsh.com

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